Tuesday, April 2, 2013

#SpringToHealth Healthy Day 2 “What’s In Your Fridge”

Hello my loves!!!! Yesterday I shared some amazing new with you in regards to a challenge that I am hosting with Amber and Jill!


Today is day Two of the Challenge and it is “What’s in your fridge"

Fridge badge

Sooooo what IS in Namaste Mari’s fridge (I love to speak in third person haha)


 Top Shelf: Sunflower Seed Butter, Light Sour cream, Half and Half, Egg Whites, Almonds, Raisins, Greek Yogurt, Light String Cheese, Apples, Unsweetened Almond Milk, Reduced Fat Ricotta, Light butter Water

Middle Rack: Mixed Greens, Onions, Peppers, Almond Flour, Chives, Chicken breast in Ziploc Bag, Wasabi Peas

Bottom Shelf: Sweet Potatoes, White Potatoes, Lemons, Onions, and Peppers

Crisper: Bananas, more Onions and Peppers, Spinach

Do you notice is a common theme with almost all my food? I will give you a clue “my lova


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